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Besan ka halwa is a sweet Indian recipe. It’s traditional Indian recipe used in pujas as a Prasad. It is good and easy home made remedy for curing throat related problems like sore, cough.
Cooking Time: 15 min
Preparation Time:10 min
Total Time:25 min
Servings: 4
Category: Veg
Ingredients
Gram Flour (Besan) | 1 cup |
Sugar | ½ cup |
Ghee | ¼ cup |
Milk | 2 cup |
Almonds, chopped | 7-8 |
Method
- Take kadai on middle flame and roast gram flour, stirring continuously for 5 minutes.
- Add sugar and continue to roast, stirring continuously for another 7-8 minutes.
- Add ghee and mix well.
- Add milk, Mix well and stirring continuously and cook till you get a halwa consistency.
- Garnish with the chopped almonds.
- Serve hot.